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Title:
Nutritional Genomics - Impact on Health and Disease |
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Division: Genetics / John Wiley & Son / 英文版 |
Author/Editor: Regina Brigelius-Flohé, Hans-Georg Joost Star:  |
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ISBN: 3527312943 |
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Introduce Date: 2008年04月23日08:02 , Release Date: 2008年04月23日09:36 |
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Introducer: asymmsyn , Rate: 0/91 |
| Format: pdf(editorial) Download |
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| Description: |
Nutritional Genomics
Published Online: 29 Jun 2006
Editor(s): Prof. Dr. Regina Brigelius-Flohé, Prof. Dr. Dr. Hans-Georg Joost
Print ISBN: 9783527312948 Online ISBN: 9783527608102
DOI: 10.1002/3527608109
Copyright © 2006 Wiley-VCH Verlag GmbH & Co. KGaA
About The Product
Nutritional genomics paves the way for novel applications in medicine and human nutrition, and this volume presents the latest data on how genetic variation is associated with dietary response and how nutrients influence gene expression. In so doing, it brings together the various disciplines involved in this field of research, making this essential reading for nutritionists, biochemists and molecular biologists.
Table of Contents:
Front Matter (p I-XXVIII)
Summary | Full Text: PDF (Size: 141K)
Part I: Introduction - Definitions
Chapter 1:
Nutritional Genomics: Concepts, Tools and Expectations (p 2-21)
Hannelore Daniel, Uwe Wenzel
Summary | Full Text: PDF (Size: 253K)
Part II: Nutrigenomics (Nutrient-Gene Interactions)
Chapter 2:
Nuclear Receptors: An Overview (p 24-47)
Ana Aranda, Angel Pascual
Summary | Full Text: PDF (Size: 315K)
Chapter 3:
Mechanism of Action and Cancer Therapeutic Potential of Retinoids (p 49-73)
Emilie Voltz, Emmanuelle Germain, Hinrich Gronemeyer
Summary | Full Text: PDF (Size: 301K)
Chapter 4:
Nuclear Receptors and the Control of Gene Expression by Fatty Acids (p 74-91)
Jean-Paul Pégorier
Summary | Full Text: PDF (Size: 299K)
Chapter 5:
Cellular Adaptation to Amino Acid Availability: Mechanisms Involved in the Regulation of Gene Expression (p 92-105)
Alain Bruhat, Anne-Catherine Maurin, Céline Jousse, Yoan Cherasse, Pierre Fafournoux
Summary | Full Text: PDF (Size: 186K)
Chapter 6:
Transcriptional Regulation of Hepatic Genes by Insulin and Glucose (p 106-116)
Catherine Postic, Fabienne Foufelle
Summary | Full Text: PDF (Size: 166K)
Chapter 7:
PPARs: Lipid Sensors that Regulate Cell Differentiation Processes (p 117-131)
Frédéric Varnat, Liliane Michalik, Béatrice Desvergne, Walter Wahli
Summary | Full Text: PDF (Size: 307K)
Chapter 8:
Advances in Selenoprotein Expression: Patterns and Individual Variations (p 132-158)
Catherine Méplan, Vasileios Pagmantidis, John E. Hesketh
Summary | Full Text: PDF (Size: 301K)
Chapter 9:
PPARs in Atherosclerosis (p 159-179)
Hélène Duez, Jean-Charles Fruchart, Bart Staels
Summary | Full Text: PDF (Size: 214K)
Chapter 10:
Protein Synthesis and Cancer (p 180-194)
Andreas G. Bader, Peter K. Vogt
Summary | Full Text: PDF (Size: 199K)
Chapter 11:
Mutations in the PPAR Gene Relevant for Diabetes and the Metabolic Syndrome (p 195-207)
Markku Laakso
Summary | Full Text: PDF (Size: 143K)
Chapter 12:
Regulation of Lipogenic Genes in Obesity (p 208-219)
Stéphane Mandard, Sander Kersten
Summary | Full Text: PDF (Size: 171K)
Part III: Nutrigenetics (Nutrient-Genotype Interactions)
Chapter 13:
The Genetics of Type 2 Diabetes (p 222-265)
Catherine Stevenson, Inês Barroso, Nicholas Wareham
Summary | Full Text: PDF (Size: 263K)
Chapter 14:
Gene Variants and Obesity (p 266-299)
Günter Brönner, A. Hinney, K. Reichwald, A.-K. Wermter, A. Scherag, S. Friedel, Johannes Hebebrand
Summary | Full Text: PDF (Size: 313K)
Chapter 15:
Gene Polymorphisms, Nutrition, and the Inflammatory Response (p 300-326)
Robert F. Grimble
Summary | Full Text: PDF (Size: 237K)
Chapter 16:
Gene Variants, Nutritional Parameters, and Hypertension (p 327-354)
Maolian Gong, Norbert Hübner
Summary | Full Text: PDF (Size: 201K)
Chapter 17:
Gene Variants, Nutrition, and Cancer (p 355-385)
Julian Little, Linda Sharp
Summary | Full Text: PDF (Size: 204K)
Chapter 18:
Taste Receptors and Their Variants (p 386-411)
Bernd Bufe, Wolfgang Meyerhof
Summary | Full Text: PDF (Size: 264K)
Chapter 19:
Cancer and Gene Variants in Enzymes Metabolizing Dietary Xenobiotics (p 412-430)
Susan Nowell, Fred F. Kadlubar
Summary | Full Text: PDF (Size: 185K)
Index (p 431-442)
Summary | Full Text: PDF (Size: 73K)
http://www3.interscience.wiley.com/cgi-bin/bookhome/112682968
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